Michelle Glaznieks and Mark Zarzour
EDFD270, Semester 1 2014
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Intro
Process
Ch-ch-changes
I scream, you scream, we all scream for...
Sugar-coating the facts
pH is our pHriend
When worlds colloid
Golden brown: The Maillard reaction
Baked goods of Earth, rise up!
Task
Teachers' Page
References
Baked goods of the World- rise up: try these questions
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First
Last
Consider the different types of bread that you enjoy eating, what method of leavening (if any) is used to bake that bread?
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When using yeast to make the bread, what would happen if you required to use a Gluten free flour?
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